Meno18
Innovative company that has been producing quality gelati and sorbets for more than 30 years.
34 years of history!
Menodiciotto ice cream was born in the ‘80s from the first experiments in the kitchen of the family restaurant (then the two Michelin stars “Al Gatto nero”).
In 1986 Luca decided to devote himself to the production of high quality ice creams and sorbets, opening a small artisanal lab with his brother Marco and the new partner Stefano. Thanks to their continuous commitment, Menodiciotto has soon achieved success both in Italy and abroad.
